CASTELO RODRIGO DOC TOURIGA NACIONAL RED

Techincal Sheet

• DESIGNATION: DOC Beira Interior
• TERROIR: Region with a conditional Mediterranean climate and with shale and sandy soils.
• VARIETY: Touriga Nacional (99%).
• VINEYARD: Crated with grapes from selected vineyards from Castelo Rodrigo and with a follow up in maturation.
• WINEMAKING: Temperature control fermentation maceration. Spent 6 month in French oak.
• CONSERVATION: Immediately or up to 6 year after bottling date, in a cool shaded place.
• SERVICE: 16ºC.
• TASTING: Aroma the wild blackberries and floral touchs characteristics. Structuralized well.
• CUISINE: Accompanies grilled and roasted red meats.
• TAV: 13%
• ALLERGENS: Contains sulfites.